Whole, freeze-dried, Tasmanian DEVIL® Mountain Pepper leaves - complete with the beautiful red petiole. These leaves are crunchy and really 'hot'. Use them whole or crushed in spicy salads and bruschetta, or use like a bay leaf in casseroles or stews. Great simply as a garnish.
Available in 10 g resealable standup pouches.
For larger quantities or wholesale bulk orders please use this form: Wholesale enquiry form
Download the product specification sheet for Tasmanian DEVIL Mountain Pepper Leaf.
Cost per 100 g | |
10 g standup pouch | $139.50 (AUD) per 100 g |
Storage | |
Storage | Your whole Tasmanian Mountain Pepper leaf should be stored sealed in the original container and in a cool dry place. They will remain spicy for up to 12 months. |
Food security | |
10 g standup pouch | Heat-sealed above the ziplock. |
Technical | |
Freeze-dried | The ultimate for flavour, aroma and nutrition retention which also maintains the size and structure of the original berries. Freeze-drying (or lyophilization/cryodesiccation) works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublime directly from the solid phase to the gas phase. |
Tasmanian DEVIL® Mountain Pepper Leaf (whole)
- Brand: Bronzewing Farm
- Product Code: DL10
- Availability: Out Of Stock
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$13.95 (AUD)
- Ex Tax: $13.95 (AUD)
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Tags: pepper leaf, no need for a pepper mill, Tasmannia lanceolata